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Mediterranean Restaurants in Battersea | Fish in a Tie

No 13 Restaurant

Fish in a Tie A la Carte Menu

2 course meal for £10



Starters



Soup of the day (please ask the waiter)
Pasta of the day (please ask the waiter)
Calamari rings with tartar sauce
Choux de crabs served with hollandaise sauce
Garlic mushrooms
Potato skins with sour cream
Carpaccio di manzo (beef) with lemon dressing & shaved parmesan
Smoked duck salad
Deep fried Mozzarella Sticks

Main course (vegetables included)



Chicken Tricolore (chicken breast with tomato, basil & mozzarella)
Salmon steak with tomato and citrus hollandaise sauce
Chicken Milanese with aromatic breadcrumbs & vegetable sauce
Vegetarian parcel (spinach, mushroom, ricotta wrapped in filo pastry)
Gypsy Lamb
Pork Escalope with creamy mushroom sauce
Balsamic Chicken Salad
Cod and Salmon Fishcake with dill sauce

Side orders £3.45


Mixed Salad
Tomato and onion salad
Romario salad (mixed salad with olives and mozzarella)
Spinach, mushroom and bacon salad
French fries